Mushrooms, parmesan, rosemary, & fettuccine pasta. Add some garlic bread to this and you have a winner. These flavors were made for each other and this dish marries them perfectly.
Read MoreA delicious kale pesto that can be used a pasta sauce for your zoodles. Pesto is the besto and we also loved having it on a piece of toasted baguette with cheese!
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