Eat Pretty, RecipesLindsay BovairdFebruary 23, 2021Zucchini, Vegetarian, Pasta, Healthy Eating, Healthy recipes

Soft Polenta Perfectly Cooked

Eat Pretty, From our Founders, RecipesLindsay BovairdFebruary 17, 2021Healthy recipes, Polenta, Healthy Foods, Healthy Eating

Peaches and Mint Signature Summer Salad

Eat Pretty, RecipesLindsay BovairdJune 20, 2020Signature Salad, Summer Salad, Summer, Summer Recipes, Healthy Eating, Healthy recipes, Peaches and Mint, Salad Dressing, Vegetarian, Fresh Vegetables

Summer Soups To Try When Things Warm Up

Eat Pretty, RecipesLindsay BovairdJune 3, 2020Soup, Summer Recipes, Healthy recipes

Cauliflower Goat Cheese Casserole

Eat Pretty, RecipesLindsay BovairdMay 23, 2020Cauliflower, Healthy recipes, Main

Unfried Buttermilk Chicken

Eat Pretty, RecipesLindsay BovairdMay 18, 2020Chicken, Healthy recipes, Healthy Eating, Comfort Food

Baked Butternut Squash Penne

While carb heavy, this adorable VEGAN pasta dish contains one of our favorite facefoods, butternut squash which is a superfood rich in vitamins and minerals we need for glowing skin! Notably, it’s rich in skin loving nutrients like vitamins A, B6, and C, folate, magnesium, fiber, riboflavin, phosphorus, and potassium. This meal can be either vegetarian or vegan depending on what you use as ingredients - it’s up to you!

Thai Peanut Chicken with Broccoli

This is a great recipes to use with some leftover shredded chicken. If you love peanut flavouring- this dish a healthy alternative to your peanut butter noddles with broccoli! It takes about ten minutes to make and you can serve this over rice, zucchini noodles, cauliflower rice or rice noodles. It is just as good at room temperature as it is hot. You could also make a scrumptious wrap using a whole wheat tortilla!