Here’s a perfect example of a modern take on a Lebanese recipe with cauliflower with a tasty sauce called Tarator (which is a Lebanese version of tahini - and has a LOT more lemon - our favorite). This vegetarian friendly dish is packed with texture, delightful flavors, and nutrients! Not only does it plate beautifully, but it can easily be served as a full meal or side dish depending on what you need!
Read MoreWe’re so excited to share this tasty bowl of vegan & vegetarian friendly stew featuring sweet potato and chickpeas. This is an anti-inflammation power house meal that’s super high in inflammation fighting vitamins and nutrients like vitamin C & E as well as carotenoids alpha and beta carotene, which both reduce inflammation. So many superfoods in one bowl! Happy cooking!
Read MoreWe were inspired by the Instagram post of @rachelanndolfi on the @thefeedfeed page the other day. We always seem to have a bag of brussel sprouts in our fridge as part of our clean and healthy eating regimen so we thought that we would try this new spicy twist on our classic roasted veggies.
Read MoreSome rice paper wraps with a peanut butter sauce that is absolutely heavenly! These are fast, healthy, fun to make and eat!
Read MoreAlthough there’s nothing traditional about this pasta, it will quickly be a family favorite! In this recipe for zoodles with avocado sauce, we take our love for the fruit to the next level. It’s the most satisfying ‘faux’ pasta meal and takes just 10 minutes to prepare. This is seriously the most gorgeous/pretty/nutritious/colorful/flavorful lunch!! Not enough adjectives to describe it. The pictures below are truly NO FILTER!
Read MoreA speedy way to feed that afternoon craving in a nutritious and delicious way.
Read MoreHow to make a powerbowl. Choose on of each catagory and off you go!
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