These are 3 of our absolute favorite non-smoothie breakfasts that can be made the night before, stored for 3-4 days, and provide long lasting, nutrient rich fuel with recipes that don’t take hours! Non only that - these are all easy to take on the go! They make the breakfast something we really look forward to but they can also be the perfect snack!
Read MoreOne of the things we love to make is granola so we decided to share a recipe that adds cranberries to our traditionally recipe. This Cranberry Almond Granola is sweetened with our local honey (this one is actually a cranberry honey) and nothing else.
Read MoreOur favorite breakfast treat ever.
Read MoreWe adore these Italian antipasto skewers because they are mess free, bite-sized, and look gorgeous (making them the perfect cocktail snack). Most importantly you can make them ahead of time and they don’t require an oven or a barbecue.
Read MoreThese tasty muffins are actually very simple to whip up and their citrus flavors make them perfect for summer. We love them in the morning or as a snack with tea!
Read MoreThis is one of the easiest, healthiest, fastest, most budget friendly recipes we can think of. What else could you ask for?! It crushes cravings for asian food and you can use frozen vegetables which are inexpensive and practical.
Read MoreThe flavors of this shrimp pasta with parmesan and lemon create a meal that’s both refreshing and decadent. You can fold in as much parmesan as you like to make it even creamier. It’s great for entertaining since it’s a one pot recipe and makes for an easy clean up!
Read MoreThe best dang mashed potatoes you’ll ever hang and a side of carrots that’s quite dandy too!
Read More3 of our go to dressing recipes all in one place.
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