Decadent mushroom risotto with parmesan melted in and truffle oil drizzled over it all!
Read MoreThis is a vegan cashew dip that’s perfectly delicious in it’s own right, but I discovered it in search of recipes to replace hummus (which is chickpea based). Surprisingly, lots of people are allergic to chickpeas!
Read MoreRatatouille is packed with vegetables and makes for a warm comforting low calorie meal!
Read MoreA classic marinara sauce with a scrumptious spin! This is made with a low calorie and highly nutritious chickpea based pasta called BANZA. Check it out!
Read MoreThis ridiculously healthy chickpea based pasta (called Banza) is our newest favorite and this time we made it with a basil and kale pesto sauce!
Read MoreAnti-aging & anti-inflammatory superfood smoothie!
Read More4 recipes in one adorable bento box. Ginger snap cookies, chocolate cookies, toffee, and gingerbread!
Read MoreHealthy chickpea pasta made with a french onion soup flavoured sauce!
Read MoreOur crispy ginger molasses cookies are perfect with some afternoon tea. They just hit the spot. We like ours crispy all the way through, but you can easily bake them for less time and serve them chewy on the inside.
Read More